Mise

American · Vegetable

Pasta Salad

Rebecca's, make it the day before

Rating
Makes A big bowl Added by Rebecca Ingredients 9

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Ingredients

Method

  1. Cook the bowtie pasta, drain it, then let it cool down for a bit.
  2. Add ranch dressing, one or two tablespoons of sour cream, rosemary, oregano, basil, salt and pepper. Add grape tomatoes if you feel like it.
  3. Then cover and put in fridge.